Blue Cheese and Thyme Butter

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Blue Cheese and Thyme Butter


Take half bar (4 oz) Organic European Butter at room temperature and add:
  • 4 oz blue cheese.
  • 2 tsp fresh thyme.
  • 1 tsp kosher or sea salt, or to taste.
Mix until well blended. Serve on crackers or sliced baguettes.

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